Hello Everyone,
as the title suggests, I'm having a big ol' BBQ in the next month or so. I want to have a damn near royal feast for the event and this is what I have so far for the menu:
- Japanese-inspired Smoked Salmon: Paired with a nice crackers-and-cheese board.
- Pork Belly Burt ends: Skewered with pineapple and pears. (Ty costco for the belly on sale)
- Chicken Quarters: classic dry rub, finishing with a broil in the oven
- Pesto flatbread made in my Ooni Oven, along with other a la cart pizza
- Guests are bringing sides (Midwestern specialty "salads", Veggie trays, desserts etc.) and drinks
Questions:
I do have several vegan/veggie friends who I want to enjoy the BBQ ExpirenceTM and not just eat a veggie tray all night. I have the pizza oven as a "main course" option, but I'd really like to know if there are any particularly good grilled veggies, smoked hummus, or something I can add for variety.
The folks bringing the sides, is there anything I should push for them to bring that would go well? Drinks (adult or otherwise), or a good side?
Anyone who has hosted a big BBQ, any past wisdom to share?
Oh that's genius. I didn't think about muhammara or lentils. Stuffed Peppers sounds perfect! Thank you.
BBQ Menu: Advice and pairings
smoking