how would you consider this way of cooking eggs? I cook it halfway sunnyside up and then pop the yolk and scramble it around, is it scrambled or something else?

Only do this when I fuck up the flip on my fried eggs lmao

Scramblefried in my family (an honored tradition).

I call this style “separated” or sometimes “divorced.”

I like it this way. My mom always used to eat eggs like this when we were little (the kids didn’t want popped yolks). I grew up watching her eat them and overtime I came to love them. Eggs like this, slightly burnt toast, and kinda weak coffee (again how she drank it) is still a comfort meat to this day.

Like semi fried. I do the same thing sometimes

Delicious I love this type of scrambled eggs. Those look perfect to me. I bet the were amazing.

I declare a “sunny scramble”

A rough scramble

Marbled

“Overdone and dry”

But delicious.

My grandma had these plates growing up! ❤️

I dated a girl in Colombia for a while and literally the only thing she could cook was huevos y arepas aka eggs and a super thick corn tortilla. Everything about how she cooked was against everything I was ever taught but to this day I cannot replicate how smooth and delicious her scrambled eggs were. Cold pan, eggs never beaten, forgetting about them. Yet always perfect and I can't recreate them. They looked a bit like these.

I would consider this an abomination

This is scrambled eggs, just scrambled in the pan.

We called that wrecked eggs when I was growing up. Scrambled was all yellow from mixing beforehand and wrecked was yellow and white from mixing halfway through.

I’d consider this a crime

I sorta do this when I make a breakfast sandwich - fry until the white is almost cooked to firm up the shape, then break the yolk and flip it. Ends up with the white cooked and the yolk mostly cooked so that it's still soft but doesn't run everywhere as you eat it.

It’s technically still scrambled..

Overdone. This is what happens when you fuck up the flip and the yolk runs.

It’s the next best thing to a fucked situation.

I call it the “oops. Oh well!”

Thats what I call a fuck scramble. I just continue frying if the yoke pops

Frambled eggs.

The plate, it's pyrex and older.

The matching mugs are worth $40 each. 🥸

Looks delicious!

Don’t change a thing!

50% fried + 50% scrambled = frambled eggs

Scrambled

Sounds pretty good, I need to try this. I wouldn't let the yolks cook anymore though and just take it immediately off the heat so the egg whites still have some gooey yolks covering them.

Dry scramble or chunky scramble. Depending on how well you keep some moisture in there.

It’s like a hybrid between large curd scrambled and marbled.

I love your vintage Pyrex.

That’s how my grandmother made what she called scrambled eggs. Except the whites would get more crispy around the edges and the yolks were a bit runny and not quite as fluffy, I spent an entire summer trying to replicate them. I’ve gotten close enough.

My family used to call them Amber eggs because that’s how one of my cousins had to have her eggs as a little girl.

Scrambled

“Country style” is what I’ve heard.

My brother and I called this "Scried Egg" when we were kids.

I scramble eggs like this whenever I don't feel like dirtying a bowl. Taste just as good 👍

Alright so this does look delicious no lie. Imho in life? I've often thought if someone starts with the intention of how something is cooked then changes to something else, that sadly is where the problem arises bc say you serve what's pictured to me, I would agree with you that perhaps they may have started sunny side up, however when it's finished it looks scrambled, but that's now the other problem from my side at least on another side note.....and that's if it was fed to me I still wouldn't say anything to your cooking skills that isn't truly the case bc I was raised to NEVER speak ill to the chef, but I also thought that since you weren't feeding that to me irl, I'd be honest & direct instead, also I'm not a chef so if I am wrong & it's something different from scrambled then feel free to correct me &/or feel differently, bc again that plate does look delicious so imho if anyone out says "you don't cook what you say" that's why I like to think of cooking as making art not only is open to interpretation but it like art also has plenty of room to improve. Take care.

I call it a 'rough scramble'

This is how I make scrambled eggs. They’re still scrambled for me

Just came here to say I have the exact same plates!

I do the same exact thing :D

This is how I make my toddlers eggs when I’m making a fried egg but his needs to be cooked the whole way.. glad it’s a thing!

This is my lazy scrambled eggs!

This is exactly what I do. I never knew so many other people do it or even had a name for it

This is also how I scramble my eggs. But that’s because I’m lazy and crack them in the pan so I don’t use a bowl

Onle acceptable form of scrambled eggs.

Pan scrambled eggs are a nice change

Lazy

I don't know how I would consider it. I guess I would just jump right into the consideration and see what happens.

This is how I do mine as well, tastes better to me :shrug:

Doesn’t really matter, as long as I’m hungry I’d eat it, and right now I am very hungry and those eggs look good I would eat them with toast! 😋

*per se (🖤)

This is also how I make my eggs!

It's perfection

I’ve always called it a pan scramble 🤷‍♀️

I call that pan-scrambled

Yeah they are hard scrambled. I like mine this way. Just before they start to burn like but they still taste fried-ish

This type of egg cooked tastes amazing over rice with whatever protein you like.

I call this a "pan scramble"

EDIT: Sometimes I like the different textures of the yolk and whites separate, but still mixed.

Sorry, not related to the eggs at all, but love the plate! My mom had those exact plates while I was growing up. Haven’t seen them in like 30 years. Unexpected nostalgia in the eggs subreddit lol.

Try cooking it half way with a lid on or cover with aluminum foil. Can't mess up the slip after that

We call it country scrambled but 🤷

I do this to but not so much, I also undercook the yolks when finished. I love that creamy texture.

"Shipwrecked".

The plate. Takes me right back. 🥰

You just don't know how to cook eggs op, shit needs to be uniform.

This is actually how I cook eggs for my dog because I'm too lazy to actually beat the egg first and he won't notice either way.

I’ve always called them messy eggs

Per se*

These are just poorly scrambled eggs

we love this way we do it on purpose we call it frampled eggs ( half fried half scrambled)

Scrambled

it looks like a dignified scramble. the royals scrambled is my name for it now

I like doing them this way because they look pretty.

Frambled

Pan scrambled.

It’s just a half scramble

Frambled (fried and scrambled)

This is how my mom made them most of the time growing up I did not realize till later this was not traditional scrambled. But I love it this way!

I believe this is a marbled egg

Thought this was macaroni at first

We call those "frambled eggs" and our favorite way to eat them!

Country-style scrambled. Some people want this specifically and have no idea how to order it lol.

I do the same.

Definitely something there my friend.

Do those plates have lead in them?

Why though? Seems like a waste of time to me I mean come on just scramble the damn eggs no need to make it difficult

I prefer scrambling and seasoning before cooking. The eggs are more aerated and blended.

i always call them frambled. one of my favorite ways to cook eggs

we saw dr Frankenstein try this. we all knew where that went....

Someone introduce this person to good eggs.

This looks like rubber on a plate. I am so sorry that you have never experienced good eggs

looks delicious. i also have this plate

This is the way I’ve always had them growing up. Finding out people scrambled their eggs prior to cooking was mind blowing to me.

I call this "animal style" lmfao

This is cracked scrambled

We had those plates growing up.

Thats called fried hard

Sorry, no comment on the eggs, but those are the plates I had when I was growing up!

I call em “easy eggs”. They’re my favorite

Shitty diner scramble

It's scrambled eggs....

I call it lazy scrambled (that’s how I do it)

That is exactly how I did my egg this morning.

that’s exactly how i cook my scrambled eggs

Had the exact type of eggs on the exact type of plate. My parents got them for their wedding 37 years ago… kinda funny.

Oooo. Lindt chocolate!

I have these exact same plates

Can't make an omelette with screwing up some over easy flips

Frambled

Perfection, literally. Tast3s so good

Disrupted fried eggs

I like the idea.

I have these plate at my cabin I inherited from my grandmother!

Broken yoke scrambled

To me it’s just “fried eggs”

I call it frambled (fried scrambled). I started doing it this way when I was too lazy to dirty a bowl to whisk the eggs first.

Me too.

Where I live we call this a country scramble, just scramble in the pan with no milk

I love my eggs divorced too

Personally, I call this sloppy style

The worst of both worlds

u 🐤 are scrambled now...

Oh it’s definitely something else…

I would consider it a half scramble, but IDK if it has an actual name for it (yet)

I thought I once read that they were bastard eggs so that's what I've called them but I can't find a source haha

I prefer this scramble. Texture is more egg like than whisking it in a bowl

I do this too, but after I pop the yolks I add a little water and starting scrambling them up

Gordon Ramsey makes them like that! Bunch of butter melted in the pan and then crack in the eggs one by one and then stir them all up. Delicious!

Take it off the heat after you pop the yolk for a better experience

Frambled eggs!! I make these sometimes.

Really I don’t know how to consider the way you cook them but it looks delicious and just enjoy theme 😉

This looks good lol

Called folding the eggs

I used to always ask my dad for a scramblefried egg when I was little. Its so cute seeing that other people call it that too

Shite

This is called giving up.

It’s fried egg that’s just been chopped up a bit.

It's scrambled

This is the only way I cook eggs. I love scrambled eggs, but don't like them dry. That shit's gross. It needs to have some yolk left so they're still a little wet.

It's a pan-scramble, for like when you fuck up normal fried eggs lol or are out camping or something and don't have a bowl to properly scramble the eggs. Those are great to throw into a tortilla for a quick breakfast burrito 😁

My fave

I thought when the sunny side up eggs get messed up and you have to make scrambled out of them, it’s called “shipwrecked” eggs

Marbled.

Does it really matter what it’s called? It’s cooked eggs. Just eat it.

Grandpa style

Frambled

This is how I make my scrambled eggs

This is how we do it in my area. I've been told it's more PA Dutch. I hate them all yellow. I mix in the pan.

To me it looks like scrambled. Thats what if call em. There not exactly sunny side up. But they look great! Id tear that plate up!

My dad would always call it semi scrambled. Was our preferred way of making eggs for sarnies.

Only you can tell you how you like eggs. But I'm just gonna say it....you didn't get that egg style on purpose the first time, did you....?

dad scrambled eggs

I always do my eggs this way too, it’s odd but I like the taste

I've heard this called bastard eggs before

That's what you call "I didn't feel like cleaning an extra bowl" scrambled eggs

Rough scramble.

I would do it for my ex, she hated runny yokes and hard yokes, but liked fried eggs for the fried white texture.

How to fuck eggs up?

Something else. And I’d be upset.

It’s the only way I like my eggs

Really poorly scrambled eggs

I should try this

It's called Nasty.

I've heard this called 'Pan Scrambled' and it's pretty good. the yolk parts are little more well done and the whites are smoother

Wtf

My grandparents called these "shipwrecked!"

I still call these scrambled eggs. I also make "real" scrambled eggs.

The old folks in my family call this a country style scramble

Similar, when my omelette don’t fold or flip right, it’s an omelump.

My dad has always called this “Waffle House style”