My first experience with Lubitel 166B 120mm so, it's hard to maintain focus right for nub like me 🥴

Snoo-63646
3
:European: European
16dLink

In the land of eagles, lions, crosses and crowns we have one beautiful coat of arms. Ireland!

Snoo-63646
9
:European: European
16dLink

Ireland. Here I stand.

Even spiders don't like pay bills

Snoo-63646
-6
:European: European
24dLink

But all your colonies in the eastern hemisphere became Dutch and the British helped the Dutch on the continent against the Spaniards. Strange alliance. Only the British received all the benefits.

Snoo-63646
1
:European: European
24dLink

But how about Antonio of Crato. Imo if Brits helped him and stopped the landing on Terceira we will have another story of beautiful Portugal. I know history doesn't like the subjunctive mood.

Snoo-63646
-14
:European: European
24dLink

It was after the crisis, my friend. When Portugal already eaten by Habsburgs. And it was the answer for Spanish armada. Don't trust Brits. Their alliances work only for them.

1,5 meters.. it's a hobbit.

Snoo-63646
2
:European: European
24dLink

But! Long time ago when there was a dynastic crisis in Portugal, the Brits did not support Portugal like true ally, and it became part of the Iberian Union from 1580 to 1640

Snoo-63646
8Edited
:European: European
26dLink

D' u know that Swiss are Celts too(technically). Your country name is Confoederatio Helvetica. Helvets were huge angry migty Celtic tribe. Luv Eluvetie- best folk metal band❤️

Snoo-63646
8
:European: European
26dLink

Not technically. You are :)

Snoo-63646
3
:European: European
26dLink

I'm a celt myself. Ladidadida ladida deedee, kill the f*kin Barry and throw 'em to the sea! Hey!

Fingolfin, because he fought face to face with Morgoth without fear.

Snoo-63646
1
:European: European
1moLink

I vote for annoying. Most romantic language is Hungarian

Drain it, stabilize in cold for a few days and measure again

Snoo-63646
1Edited
1moLink

Yes, tell please, cause I wish to try it with my kids.

I have tested acidity after squishing. And yes, it's all fruit, sugar and yeast :) half dose of sugar I've added in the middle of fermentation