The Dish is rice, canned corn and tuna(actually not that bad) But he added mayonnaise.
Where in the Mediterranean is this consumed?
He’s Moroccan but he added the Mayo 😂
I think it'd be better with the mayo. A sort of binder. Mayo goes in tuna salad, Mayo goes in street corn, sure ain't gonna hurt rice. Looks good to me. I really miss /r/withrice
why would they even remove this subreddit? ugh.
The mayo is standard in the recipe, but it should be a lot more mixed in so that everything is evenly coated with it.
This dish is usually called Mexican salad in Morocco (as is practically everything with corn in it) and yes, it’s a classic struggle/school lunch/camping/I don’t wanna cook meal.
I thought it was butter. Why is it mayo? 😐
It was a little dry I chose soy sauce he chose mayo can’t really give any insight into why
i made this dish at home. this is what i do. make some fresh rice, in a bowl mix mayonnaise, soy sauce, tuna, and some seasoning if you want. very good with seaweed
I too make lazy oni giri.
lol, that is what it is xD
*deconstructed onigiri is what i call it to feel fancy
make some fresh rice, in a bowl mix mayonnaise, soy sauce
Asia wants their soy sauce back
Because we use mayo in rice salads in most of nort africa
I would have thought to do butter or jalapeno cream cheese
More like Nebraskan 😂
technically corn/maize is like, Columbian exchange stuff. This is fusion. Technically American. You can tell by the mayo.
Wow, people are not liking how you dropped historical culinary knowledge on them like that.
Italian Rice Salad with tuna is a common dish. This recipe doesn't have mayo in it but many others do.
Never heard of this dish but that recipe list sounds delicious I bet it tastes great, will definitely have to try making it after reading that.
There's a dish called "Arroz tres delicias' which is basically white rice, carrot, ham and pieces of omelette
It's served in Chinese restaurants
"Arroz tres delicias'
It's served in Chinese restaurants
Wut
Sounds like an egg fried rice dish? With the ham maybe influenced by Canto-Western cuisine? Sounds alright to me.
It's not like egg egg, is omelette cut in tiny square piece
💀