That looks SO delicious. Now I’m looking at bringing bacon bits (the real bacon) to mix in all of my trail meals.
There's precooked shelf stable bacon slices in the bacon section of the grocery store. They may have placed it the refrigerated section for simplicity but if you read the package, it doesn't need to be.
Shelf stable dry cured bacon is a backpacking game changer. I also add peanut butter into the noodles to change it up.
Sound like a good idea, I will try it next adventure.
Is that boiled bacon I see or was it fried?
Fried, mate.
Please remember to post a short paragraph as a comment in the post explaining your photo or link. Ideally at least 150 characters with trip details. Tell us something about your trip. How long did it take to get there? How did you get there? How was the weather that day? Would you go back again?
Submitted content should be of high-quality. Low effort posting of very general information is not useful. If you don't add a short explanation in the comments, your post may be removed.
No information posted? Please report low-effort posts if there is still nothing after about 30 minutes.
I am a bot, and this action was performed automatically. Please contact the moderators of this subreddit if you have any questions or concerns.
shelf stable bacon... that does sound game changing!
"YOU DON'T TEAR UP YOUR BACON!!? You savage."
I've heard many nutrition experts say that instant noodles are unhealthy. However, they're simple to cook outdoors and taste great with bacon. Interestingly, I've also heard that instant noodles are even on the national banquet list in South Korea.