Polyacrylamide products are fundamentally utilized as coagulants or flocculants in the treatment of industrial wastewater. Because the sub-atomic chain contains a specific measure of polar genes,it can retain the strong particles suspended in water,so that the particles are connected to shape huge flocs. It can speed up the sedimentation of particles in the suspension, has a plain to see impact of accelerating the explanation of the solution,and advancing filtration. It is generally utilized in the treatment of chemical industrial wastewater and waste fluid. Generally, the pre-treatment of sewage (air buoyancy or sedimentation) utilizes inorganic flocculant (PAC) and organic polymer flocculant (PAM) in combination,and the last treatment is ooze dewatering,using organic polymer flocculant (cationic polyacrylamide) It is utilized as a slop dewatering agent. Anionic polyacrylamide is likewise chosen for muck dewatering of individual sewage . This ought to still up in the air as per the genuine states of each plant. Regarding the extent of food wastewater is too wide,each sort of food wastewater is likewise very different. In the past stage,I discussed brewery wastewater treatment (a sort of food wastewater),and the title is "Brewery wastewater treatment,sludge drying out process". The flocculant utilized in the brewery is by and large solid cationic polyacrylamide with a sub-atomic load of 9 million or more,and the impact is somewhat great.

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The polyacrylamide manufacturer explains that in the procedure of treating sand washing wastewater with anionic polyacrylamide, the treatment result can be reach by using anionic polyacrylamide alone. Food wastewater for the most part alludes to the wastewater released from alcohol,monosodium glutamate, beer, liquor, starch, lactose ,xylitol, citrus acid, vegetable handling and different refreshment handling. The principal component of its wastewater quality is its high satisfied of COD,BOD,SS and grease,which is a high-focus organic wastewater. The principal contamination risk of food industry wastewater is eutrophication of the water body,causing the demise of fish and other amphibian animals,and advancing the decay of organic substances stored at the base under anaerobic circumstances, delivering odor,deteriorating the water body,and dirtying the climate. The customary technique for treating this organic wastewater is actual sedimentation and biochemical the course of biochemical fermentation. In treatment, polymer flocculants are utilized for muck drying out treatment. The high-sub-atomic flocculant utilized in this treatment is for the most part a cationic polyacrylamide item with somewhat high ionicity and sub-atomic weight. The following perspectives ought to in any case be focused on in the choice of polyacrylamide products. Climate change (temperature) influences the determination of flocculant. Pick the atomic load of the flocculant as per the size of the floc expected by the treatment interaction. The charge worth of the flocculant should be screened through experiments. The strength of the floc can be worked on by expanding the atomic load of the flocculant. The flocculant should be completely blended and disintegrated with the ooze before treatment. The decision of flocculant should completely think about the necessities of the interaction and gear.